Chef's Best

Our Chef's very own recipes. Served with your choice of soup or salad.

Cancun Special $13.95
(Camarones a la Diabla)
Shrimp sautéed in pico de gallo sauce and served on a bed of rice and flour tortillas

Camarones al Mojo de Ajo $13.00
Sautéed shrimp over a garlic butter sauce and served with rice and jalapeño cole slaw

Grilled Tilapia $13.00
Lightly breaded tilapia fillet served with rice and steamed vegetables

Fiesta Del Mar $14.95
Pan-grilled shrimp, scallops, tilapia fillet served over a bed of fresh sautéed spinach and poblano peppers finished with a tequila lime cilantro sauce

Fish Tacos $13.95
Order of three grilled tilapia tacos served with rice, pico de gallo, salsa verde, jalapeño cole slaw and poblano tartar sauce

Cabo's Special $13.95
Roasted Poblano pepper stuffed with shrimp with shrimp and cheese, served over ranchero sauce, one fish taco and rice

Mexico City Special $12.95
(Chiles Rellenos)
One poblano pepper stuffed with Chihuahua cheese, dipped in egg batter, deep-fried and covered with ranchero sauce. Served with rice, beans and flour tortillas

Monterrey Special $12.95
(Green Chile Burrito)
One burrito stuffed with pork tips cooked with green tomatillo sauce. Served with rice and beans

Garcia's Special $13.95
(CAB) Skirt steak burrito. 8" flour tortilla stuffed with grilled steak, cheese, pico de gallo. Served with rice, beans, and green tomatillo sauce

Jose's Grilled Chicken $13.50
Butterflied chicken breast-grilled, topped with Chihuahua cheese, poblano peppers, onions, rice and beans